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Tag Archives: Alana Lowes

LEFT OVER STIR FRY BEEF RICE PAPER ROLLS WITH A QUICK NUOC CHAM DIPPING SAUCE

Left over Stir Fry Beef Rice Paper Rolls

Left Over Stir Fry Beef Rice Paper Rolls with a Quick Nuoc Cham Dipping Sauce If you’ve cooked up a batch of Billy’s Sticky Beef Stir Fry and have some leftovers, this is a great way to use it up. These rice paper roles are soooo much better than reheating it in the microwave and […]

TANDOORI BAKED CHICKEN WITH MINT & CORIANDER RELISH

Tandoori Baked Chicken

Tandoori Baked Chicken with Mint and Coriander Relish With a little bit of prep, this Tandoori Baked chicken is a midweek dinner winner. The marinade is quick to put together and if you get the chicken started the night before, you’ll have an easy dinner on the table the following night. Add some extra veges […]

LEFT OVER BEEF BOURGUIGNON MINI PIES

Left Over Beef Bourguignon Mini Pies

One of the best things about our rich and hearty Beef Bournuignon recipe are the leftovers! Don’t just re-heat it (although that’s awesome too), turn the leftover beefy, bacon-y goodness into little parcels of joy with Alana’s Left Over Beef Bourguignon Mini Pies recipe.  What’s not to love about rich and hearty slow cooked beef […]

LAMB & HALOUMI BURGER PITA POCKETS WITH HERBED YOGHURT & JAMWORKS BEETROOT RELISH

Lamb & Haloumi Burger Pita Pockets with Herbed Yoghurt & Jamworks Beetroot Relish

This dish makes for a perfect midweek dinner or scale up the quantities to feed a crowd for a weekend get together. Our popular Meat at Billy’s Lamb, Mint and Haloumi Burgers pair perfectly with the Jamworks Beetroot Relish. A tasty twist on a hamburger, this burger pita pocket is a favourite among the Meat […]

QUICK CORN & BEAN SALSA

Quick Corn and Bean Salsa

Quick Corn and Bean Salsa Serves: 4 people  |  Prep Time: 5-10 mins  |  Cook Time: 5-8 minutes INGREDIENTS:2 corn on the cob1 can mixed beans, drained and rinsed1 small golden shallot onion, finely dicedJuice of 1 limeSalt and pepper to seasonFresh coriander to serve METHODTo prepare the corn and bean salsa. Steam or boil the corn until just tender […]

LAMB SAUSAGE MINI DAGWOOD DOGS

Lamb sausages mini Dagwood Dog

Lamb Sausage Mini Dagwood Dogs with Quick Pickled Cucumber Make these lamb sausage mini dagwood dogs to suit your own taste. Like it spicy? Use our spicy lamb merguez sausage. Prefer something a little more tame? Go for our lamb, mint & rosemary sausage. Either way, the quick pickled cucumber is the perfect accompaniment. Makes: 25  […]

CRUNCHY KIPFLER POTATOES WITH HERBED YOGHURT AND CRISPY CAPERS

Crunchy Kipfler Potatoes with Herbed Yoghurt and Crispy Capers

These golden Crunchy Kipfler Potatoes are twice cooked for extra crunch and served up with a fresh herbed yoghurt and deep fried crispy capers. Recipe and images courtesy of Alana Lowes. CRUNCHY KIPFLER POTATOES WITH HERBED YOGHURT AND CRISPY CAPERS Serves: 6-8 people  |  Prep Time: 10-15 mins  + chilling time |  Cook Time: 12-15 mins (Note: You […]

WARM HERBED CREME FRAICHE POTATO SALAD

Warm herbed creme fraiche potato salad

Our warm herbed creme fraiche potato salad is a delicious twist on the traditional potato salad. The tangy dressing pairs perfectly with BBQ steaks or your weekend roast. Even without the dressing, the potatoes tossed in paprika is a great way to spice up your regular roast potatoes. Warm herbed creme fraiche potato salad Serves: 6 […]

CHILLI LIME CHARGRILLED BROCCOLINI

Chilli Lime Charred Broccolini

Chilli Lime Chargrilled Broccolini Serves: 4 | Prep Time: 5 mins | Cook Time: 7-10 mins Light and zesty with a hint of chilli and smoke from the charring, our Chilli Lime Chargrilled Broccolini pairs well with a summer BBQ feast. We love it with any BBQ chicken dish or try Alana’s Crunchy Chicken Cutlets. […]

ONE PAN ITALIAN MEATBALLS

One pan Italian meatballs

A super simple recipe using our Italian pork meatballs. Feel free to mix up the vegetables. Pumpkin, zucchini or eggplant would also work well. You could also add some feta or goats cheese to the pan or crumble over the top at the end.