SUET

Suet Christmas Pudding

Suet is the hard fat that surrounds the kidneys and loins of beef or mutton. It’s commonly used in traditional boiled or steamed sweet puddings, like Christmas puddings and Jam Roly-Polys as well as pastry and savoury English dumplings that are usually served with stews. Suet pastry is also used to make the famous Steak…
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GREEN EGGS & BILLY’S HAM CROISSANTS

Green Eggs & Billy's Ham Croissants

Green Eggs & Billy’s Ham Croissants Serves: 6  |  Prep Time: 5 mins  |  Cook Time: 5 mins For when your Weetbix just ain’t going to cut it. These Green Eggs & Billy’s Ham Croissants will make things right. It’s gotta be our Meat at Billy’s Double Wood Smoked Ham on the Bone though… Recipe…
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Left over beef bourguignon mini pies

Left Over Beef Bourguignon Mini Pies

One of the best things about our rich and hearty Beef Bournuignon recipe are the leftovers! Don’t just re-heat it (although that’s awesome too), turn the leftover beefy, bacon-y goodness into little parcels of joy with Alana’s Left Over Beef Bourguignon Mini Pies recipe.  What’s not to love about rich and hearty slow cooked beef…
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Quick Corn & Bean Salsa

Quick Corn and Bean Salsa

Quick Corn and Bean Salsa Serves: 4 people  |  Prep Time: 5-10 mins  |  Cook Time: 5-8 minutes INGREDIENTS:2 corn on the cob1 can mixed beans, drained and rinsed1 small golden shallot onion, finely dicedJuice of 1 limeSalt and pepper to seasonFresh coriander to serve METHODTo prepare the corn and bean salsa. Steam or boil the corn until just tender…
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Lamb Sausage Mini Dagwood Dogs

Lamb sausages mini Dagwood Dog

Lamb Sausage Mini Dagwood Dogs with Quick Pickled Cucumber Make these lamb sausage mini dagwood dogs to suit your own taste. Like it spicy? Use our spicy lamb merguez sausage. Prefer something a little more tame? Go for our lamb, mint & rosemary sausage. Either way, the quick pickled cucumber is the perfect accompaniment. Makes: 25 …
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WARM HERBED CREME FRAICHE POTATO SALAD

Warm herbed creme fraiche potato salad

Our warm herbed creme fraiche potato salad is a delicious twist on the traditional potato salad. The tangy dressing pairs perfectly with BBQ steaks or your weekend roast. Even without the dressing, the potatoes tossed in paprika is a great way to spice up your regular roast potatoes. Warm herbed creme fraiche potato salad Serves: 6…
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CHILLI LIME CHARGRILLED BROCCOLINI

Chilli Lime Charred Broccolini

Light and zesty with a hint of chilli and smoke from the charring, our Chilli Lime Chargrilled Broccolini pairs well with a summer BBQ feast. We love it with any BBQ chicken dish or try Alana’s Crunchy Chicken Cutlets. Recipe and images courtesy of Alana Lowes. Chilli Lime Chargrilled Broccolini Serves: 4  |  Prep Time: 5…
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Internal Meat Temperature Cooking Guide

Internal Meat Temperature Cooking Guide

Internal Meat Temperature Cooking Guide Use our internal meat temperature cooking guide and allow yourself to cook with confidence: There are so many variables, when it comes to cooking meat … Oven temperatures, BBQs & cook tops vary Differing cookware styles Charcoal heat can be inconsistent across different cooks Meat differs in size Internal starting…
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