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Category Archives: 2. Recipes & Cooking Tips

CHAR SIU PORK ROLL WITH PICKLED VEG & CHILLI MAYO

Char Siu Pork Roll with Pickled Veg & Chilli Mayo

Serves: 4 | Prep time: 10 – 15 min | Cook time: 2-2 ½ hours

If you love a bahn mi style roll then you’ll love this Char Siu Pork Roll with Pickled Veg & Chilli Mayo recipe. We’ve upped the flavour with our marinated Char Siu boneless pork belly spare ribs. The simple pickled veg works so well with the richness of the pork belly. The long cooking time to make the ribs melt in your mouth tender is totally worth it!

BAKED POTATOES WITH THYME, DIJON AND PARMESAN

Baked Potatoes with Thyme Dijon Parmesan

BAKED POTATOES WITH THYME, DIJON AND PARMESAN Serves: 4-6  | Prep Time: 10-15 mins | Cook Time: 50-60 mins Inspired by the traditional French dish, Potatoes Boulangère, our Baked Potatoes with Thyme, Dijon and Parmesan is the perfect side to a whole roasted chicken, rolled pork leg roast or lamb shoulder. Unlike a traditional potato […]

GREENS ON GREENS SALAD WITH A POMEGRANATE ORANGE DRESSING

Greens on Greens

GREENS ON GREENS SALAD WITH A POMEGRANATE ORANGE DRESSING Serves: 4-6 | Prep time: 10 min Our Greens on Greens salad is a light summery citrus salad that pairs well with BBQ meats. Try it with roast chicken, pan fried pork cutlets, pork roasts, or what about our lamb & haloumi kebabs with honey & […]

Haggis

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HAGGIS Burns Night and St. Andrew’s Day in Australia ORDER ONLINE FOR HOME DELIVERY – CLICK TO ORDER Pacdon Park make the only Australian award winning haggis and it’s available in Brisbane at Meat at Billy’s. It comes as 300g-400g individual and is frozen. We have plenty available in early January each year in preparation for Burns […]

BACON WRAPPED BRIE

Blend Smoked Honey Bacon Wrapped Brie

BACON WRAPPED BRIE WITH BLEND SMOKED HONEY This Bacon Wrapped Brie with Blend Smoked Honey is the ULTIMATE starter. Salty, Sweet, Savoury & Smokey, all in one. Always a winner. Serves: 4-6Prep time: 5 minsCook time: 15 mins INGREDIENTS 200g triple cream brie5 rashers of streaky bacon, enough to wrap around the brie + 2-3 EXTRA […]

HOW TO GLAZE A HAM

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HOW TO GLAZE A HAM Glazing is a great option if you’d like to add a bit of extra flavour & theatre to your Christmas Ham. It’s quite easy to create a delicious glaze, especially using our very own simple & delicious Peach & Mustard Glazed Ham recipe using locally sourced products. IT’S ONLY 3 […]

PEACH & MUSTARD GLAZED HAM

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PEACH & MUSTARD GLAZED HAM INGREDIENTSBilly’s Ham on the Bone1 jar Jamworks Golden Peach Jam1/2 jar Newman’s Seeded Mustardjuice of 1 limepastry brushlarge roasting dish   METHODPrep your ham for glazing by removing the rind and scoring the fat. Place your ham in a roasting dish & using a basting brush, brush the ham liberally with some […]

GREEN EGGS & BILLY’S HAM CROISSANTS

Green Eggs & Billy's Ham Croissants

GREEN EGGS & BILLY’S HAM CROISSANTS Serves: 6  |  Prep Time: 5 mins  |  Cook Time: 5 mins For when your Weetbix just ain’t going to cut it. These Green Eggs & Billy’s Ham Croissants will make things right. It’s gotta be our Meat at Billy’s Double Wood Smoked Ham on the Bone though… Recipe […]

MUSTARD CRUSTED BEEF FILLET ROAST WITH WARM HERBED CREME FRAICHE POTATO SALAD

Mustard Crusted Beef Fillet Roast

MUSTARD CRUSTED BEEF FILLET ROAST WITH WARM HERBED CREME FRAICHE POTATO SALAD Want to impress your guests? It’s hard to go past a mouth watering, tender and juicy beef roast. We’ve upped the anti in the flavour stakes, by covering the beef in a mustard crust. The seeded mustard and Parmesan compliments the flavour of […]

CUMIN ROASTED CHICKEN WITH PRESERVED LEMON BUTTER & OLIVE

CUMIN ROASTED CHICKEN WITH PRESERVED LEMON BUTTER & OLIVE Looking for a roast chook recipe with a little sparkle? This is for you. Big on aromatics & flavours, this Cumin Roasted Chicken recipe is incredibly delicious and fun to prepare. Recipe and images courtesy of Alana Lowes. Serves: 4-6 people | Prep Time: 15 mins | Cook […]