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    Category Archives: easydinner

    PORK SCHNITZEL WITH SAGE & PARMESAN CRUST

    Ingredients: *4 pork leg schnitzels*50g plain flour*Salt and pepper*2 Eggs*½ cup water*200g Panko crumbs*10 sage [...]

    07
    May
    CREAMY MUSHROOM & PORK LOIN STEAKS

    Ingredients: *4 lean, thick cut pork medallions*Salt and pepper to season*100 g butter*400 g portabello mushrooms cups [...]

    30
    Apr

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