LOCAL, FARM DIRECT – small batch production
Ryukyu Berkshire Cross Ham on the Bone
Traditionally lightly cured and double wood smoked for 12 hours.
Berkshire’s genetics results in a pork product with high intramuscular fat. This fat composition is soft, white and full of flavour. These attributes result in a delicately tender meat with a moist texture that is richly savoury with a slight sweetness.
This is honestly like no other pork we’ve tried before.
Our Christmas Hams are smoked locally by Gilly’s Smallgoods.
100% Australian pork
- • Farm Direct | Sourced Locally
- • Small Batch | Limited Availability
- • Brisbane Delivery – FREE DELIVERY over $100
- • Click & Collect available
- • Gluten and allergen free