Heat & Eat Italian Meatballs

Heat & Eat Italian Meatballs
Italian Meatball Sub

(Raw product – must be cooked.)

We’ve taken our tasty Italian meatballs* and created a really simple dinner with our Heat & Eat Italian Meatballs.

Each tray contains 20 of our in-house made Italian pork meatballs. We’ve added tomato passata and topped it all with mozzarella cheese and Roza’s pesto. All you need to do is pop them in the oven to cook. There’s enough to feed the family.

*Our Italian meatballs are made from premium pork mince, shallots, capsicum & mozzarella. They are hand made in store.

COOKING INSTRUCTIONS:

Preheat your oven to 180°C and cook for about 40-45 minutes.

SERVING SUGGESTION:

  1. 1. Serve with pasta, topped with fresh basil and some crusty garlic bread to mop up the sauce.
  2. 2. Meatball Sub Perfection – Grab a fresh baguette, add a handful of fresh rocket, a generous spread of Roza’s Gourmet Horseradish Dressing, then top with cooked meatballs … as we said, Perfection!

 

Price: $17.95 each

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