Product Description
MYO WAGYU PASTRAMI BUNDLE
Making your own pastrami (& then Reuben sandwiches too!) is ridiculously easy.
All you need is an oven (no smoker required).
Our Corned Wagyu Silverside is the only choice (in our humble opinion) when it comes to making your own Pastrami at home.
It’s premium quality and the fact that it’s Wagyu adds extra flavour, richness, softness & and therefore just an overall extra incredible eating experience.
It’s premium quality and the fact that it’s Wagyu adds extra flavour, richness, softness & and therefore just an overall extra incredible eating experience.
Traditionally, pastrami is smoked and sometimes steamed to finish.
Now just because you don’t have a big fancy BBQ smoker at home doesn’t mean you can’t make your own Pastrami.
We wanted to show you how easy it is to make your own incredible pastrami at home in the oven.
Now just because you don’t have a big fancy BBQ smoker at home doesn’t mean you can’t make your own Pastrami.
We wanted to show you how easy it is to make your own incredible pastrami at home in the oven.
The problem we found when looking online for recipes to make pastrami, nearly all of the recipes are from the U.S. and will often instruct you to soak the silverside before cooking. That’s because in the U.S. this helps remove the excessive amount of salt used in their ‘corning’ process. When you use our Meat at Billy’s Corned Wagyu Silverside, there’s no need to do this. We don’t over salt in the corning process and all the silverside needs is a good rinse and any soft jelly fat removed.
Making your own delicious pastrami at home is seriously so easy. Once you’ve tried it you won’t be able to stop! Guaranteed.
Use our recipe to serve up either hot pastrami (OMG ridiculously good) or wrap and chill down to slice thinly for a classic Reuben sandwich the next day.
WATCH our 20 minute ‘HOW TO VIDEO’ or follow the recipe on our blog.
WHAT’S IN THE MYO WAGYU PASTRAMI BUNDLE?
● 2kg corned Wagyu silverside
● Pastrami rub – Jackalope Trading Co.
* OPTIONAL
● Fire Slap Digital Meat Thermometer (remove the guess work and cook the Wagyu pastrami perfectly)
● Jar Newman’s Horseradish (for making Reubens)
TIME SAVING
● Add to your cart with just one click.
● cooking instruction supplied – downloadable on purchase or here on this product page.
● All products ordered online are delivered packed on ice, vacuum packed, sealed individually, clearly labelled and dated.