Our Beef Stroganoff is a quick cook version. It’s made with grass fed rump steak strips in a tomato sauce with paprika, fresh mushrooms & onions. High quality rump steak means there’s no long cook time required for soft & tender meat.
We recommend about 800g – 1kg of beef stroganoff to serve 4 people. However, as with our other stir fry style meals you’ll find it has a high meat to vegetable ratio. This means you can easily bulk it out and make it go even further by adding more vegetables yourself if preferred. See some of our suggestions below.
ADDITIONAL INGREDIENTS NEEDED
Sour cream OR crème fraiche OR cream. We recommend sour cream.
Approximately 1 cup per 1kg of stroganoff.