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This Slow Cooker Beef Cheeks in honey, soy, garlic butter sauce was written especially for a slow cooker however it’s easy enough to adapt if you don’t have one. Each slow cooker differs slightly too so the times given are an approximation only. Beef cheeks are quite rich and I generally find that allocating […]
Beef Cheeks They require a bit of pre planning as they take quite a while to cook at a very low temperature. BUT it’s worth it. You’ll be rewarded with a ‘melts in your mouth’ full flavoured cut of beef. You won’t even need a knife! I’ve cooked beef cheeks a few different ways […]
Cape Grim beef cheeks really are the best we’ve ever come across. Cape Grim Beef’s cattle graze on the green pastures of Tasmania’s north-western point, and represents some of the best of its type in Australia. It’s also hormone free, antibiotic free, GMO free, British breed beef only and graded to the four highest MSA tenderness grades. People […]
