We love a good lamb roast with crunchy roasted potatoes and this recipe certainly hits the mark.
Slow cooked lamb shoulder is one of those easy roasts that’s hard to get wrong. All you need is a little time up your sleeve. You don’t even need to carve it. It should break up easily with just a couple of spoons or forks.
Our recipe contributor, Alana Lowes, has given this lamb shoulder recipe a Middle Eastern twist with a beautiful spiced marinade featuring pomegranate molasses, that’s packed with flavour.
It’s hard to go past a beautiful rack of lamb for a special dinner or celebratory lunch. But hey, why wait for a special occasion – isn’t every day worthy of a great lamb cutlet?
MUSTARD CRUSTED BEEF FILLET ROAST WITH WARM HERBED CREME FRAICHE POTATO SALAD Want to impress your guests? It’s hard to go past a mouth watering, tender and juicy beef roast. We’ve upped the anti in the flavour stakes, by covering the beef in a mustard crust. The seeded mustard and Parmesan compliments the flavour of […]