Rump Wagyu 9+
Great quality rump steak is a favourite of ours. Big flavour & great textures make rump a really great cut in terms of value for money. When it’s a Wagyu rump, times that by 10!
Grilled as is, rump steak holds its own when plated up as a stand alone steak.
It’s also ideal to cube & skewer for next level kebabs and it’s ridiculously good when utilised in Asian stir fries.