Eggcettera Farm, Lamb Rump – Greek Yoghurt Marinade (Min 240g)
This lamb rump is fully trimmed and marinated in a mint, cumin, coriander and a fresh lime yoghurt marinade.
Our pasture raised long paddock lamb is supplied to Meat at Billy’s exclusively from Eggcettera Farm.
COOKING INSTRUCTIONS: Bake in a preheated 180°c oven for 30/35 mins.
Price: $7.68 each