Chicken Lovely Legs – Shanghai -Free Range
Delicious and easy to eat, these free range chicken lovely legs Shanghai are marinated in a sweet teriyaki sauce and sprinkled with sesame seeds.
The skin has already been removed along with part of the bone.
An easy family dinner or tasty party starter.
Cooking Instructions: Preheat the oven to 180C. Bake for approximately 30 minutes, then sprinkle with extra sesame seeds and chopped shallots.
Elgin Valley, certified free range.