Brisbane Low & Slow BBQ Festival

Meat at Billy’s is the proud sponsor of The Brisbane Low & Slow BBQ Festival taking place Sunday July 19th. There’s a “Low & Slow’ BBQ tournament, food stalls, BBQ workshops and more. Head on over to the Brisbane BBQ Festival facebook page now if you’re keen to know more. We’re supplying all of the meat and…
Read more

Irish Pork sausages take 2nd place

Queensland Taste lift out in the Courier Mail rated 12 sausages from supermarkets, butchers and health food stores in Brisbane recently.   Our very own Irish Pork sausages came 2nd overall!   You can read the full article here   Order your Irish Pork sausages here http://meatatbillys.com.au/product/irish-sage-onion/

NEW – Umami Rich Mushroom Stock

mushroom stock

Stock Merchant’s new umami rich Mushroom Stock adds a remarkable depth of flavour to any dish where stock is called for. They simmer locally grown Australian mushrooms in filtered water and add a dash of Tamari soy sauce. The result is a unique stock that adds an exceptional depth of flavour to any vegan, vegetarian, or meat-based…
Read more

Prosciutto Wrapped Chicken and Mushroom Sauce

Recipe & image courtesy of The Stock Merchant. Serves 4 people Ingredients • 4 free range chicken breasts • 8 slices of prosciuttto • 150g of blue cheese • 1 handful of spinach, chopped • a good glug of olive oil • 150g of button mushrooms • 1 tbs of good quality butter (we love Pepe…
Read more

Meat at Billy’s now Home Delivers!

Home Delivery

Home delivery is here! Order online www.meatatbillys.com.au and get your favourite Meat at Billy’s products delivered right to your door. Click this link to find out what days we deliver to your suburb Home Delivery List Any questions? Send them to info@meatatbillys.com.au … Place your order now www.meatatbillys.com.au

Delivery Locations

Delivery Locations

Get your home delivery Monday to Friday, to the above delivery locations (excluding Public Holidays). Order online from our amazing range of quality meat – wagyu, dry aged & grass fed beef, free range pecan fed pork, pastured lamb & ready to cook products. There are also a great variety of grocery products – eggs, milk, sauces, cheese, pasta…
Read more

Easter Trading Hours

  Meat at Billy’s will be open every day over the Easter weekend. Going away for Easter? No problem. You can ask us to cryovac your order for you to help keep it fresher for longer. Running out of time? No problem. Order online today to collect one day next week. Your order will be…
Read more

Sommerlads Heritage Style Chickens

Sommerlads Heritage Style Chickens – If you are seeking a truly differentiated table bird, similar to the ‘Label Rouge’ chicken or Poulet de Bresse’ of France, Sommerlad’s slower growing heritage-style meat chickens are the perfect choice. They look different, taste different and have a superior texture to chicken as we know it today. These chickens…
Read more

Brisbane BBQ Mafia Competition Style Pork Ribs

Thanks to the Brisbane BBQ Mafia guys for parting with their BBQ Rib recipe. We wish them the best of luck competing in the Australian BBQ Wars in Port Macquarie on March 28th. …….. INGREDIENTS: Pork Ribs* Herbies BBQ Rub* Blend Smoked Honey* Sweet Baby Ray’s BBQ Sauce* Butter Brown Sugar Apple Juice Aluminium Foil…
Read more

Low & Slow BBQ with The Brisbane BBQ Mafia

Meat at Billy’s is the proud sponsor of The Brisbane BBQ Mafia. These four guys are heading to the Australian Blues & BBQ Festival in Port Macquarie in late March to battle it out against Australia’s best in the Australian BBQ Wars.   We asked Drew, one of the Mafia, about cooking BBQ.   1. How…
Read more

Sticky Sweet & Smoky Char Siu Pork

Blend Smoked Honey is 100% raw local honey that has been cold wood smoked and crafted with toasted spices & natural artisan ingredients. You can drizzle it over thick cut bacon, grilled pineapple or pan fried Haloumi… Mix with other sauces, vinegars & spices to make your own smoky glazes, salad dressings, cocktails or to finish…
Read more

Brisbane BBQ Mafia & Knife Sharpening

SAVE THE DATE Saturday 7th March Meat at Billy’s is the proud sponsor of The Brisbane BBQ Mafia. These four guys are heading to the Australian Blues & BBQ Festival in Port Macquarie in late March to battle it out against Australia’s best in the Australian BBQ Wars. On Saturday 7th March, The Brisbane BBQ Mafia…
Read more