Weekend of Wagyu

Weekend of Wagyu

A Weekend of Wagyu Our weekend of Wagyu starts this Saturday 12.12.15 at Meat at Billy’s. Australian Black Wagyu, marble score 8, export quality Wagyu. Rarely is this quality of Wagyu available to the Australian market. Usually it gets exported straight to Japan. All cuts available from eye fillet, rib fillet, brisket, chuck and everything…
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Blend Smoked Honey and Orange Christmas Ham Glaze Recipe

Blend Smoked Honey Glazed Ham

Blend Smoked Honey and Orange Christmas Ham Glaze Recipe Looking for an awesome ham glaze recipe this Christmas? Look no further and give this Blend Smoked Honey and Orange Ham Glaze recipe a try. The gentle smokey flavour of the honey, offset with mustard and the other ingredients add a sublime level to the humble…
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Cheese & Charcuterie Gift Hampers

Cheese & Charcuterie Hamper Large

Cheese & Charcuterie Gift Hampers Top quality, local products selected by us, for you! A great gift for someone who loves and appreciates good food. OR For yourself to have on hand during the festive season to ensure you always have plenty of delicious treats to enjoy at any moment. Order for delivery or pick up instore …
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Christmas Order Form 2016

Christmas Order Form

CHRISTMAS 2016 Please click here for redirection to our Christmas 2017 page       CHRISTMAS 2015 -Billy’s old fashioned, double wood smoked, Christmas ham- -turkey, turducken, goose, duck, chicken, pheasant, guinea fowl, quail- -suckling pig, pecan-fed pork roasts, lamb roasts- -cheese & charcuterie- 1. This order form is to be used as a reference…
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Suet

Suet

Suet is a traditional ingredient used to make Christmas pudding. Only thing is that it can be tricky to find these days. We have plenty available at this time of year. Give our Ashgrove store a call on 07 3366 2912 to confirm availability.    

Low and Slow BBQ Masterclass

BBQ Masterclass

Low and Slow BBQ Masterclass Join us for an epic afternoon of low & slow BBQ know-how, live music, Brisbane’s best BBQ feed & local beers. You’ll get smokin’ hot tips from our butchers and Brisbane’s low & slow BBQ pros: THE BARBECUE MAFIA, THE SHANK BROTHERS & THE SHANK SISTAS. Learn everything you need…
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Oktoberfest Brisbane

Cheese Kransky

Oktoberfest 2015 Fresh Bratwurst, Franks, Knackwurst, Pork Hocs. Meat at Billy’s has you covered for Oktoberfest. Ask us about our new range of European Smallgoods from Antony Smallgoods.

The Shank Bros at Meat at Billy’s

Billy’s Spit Roast Hire Ralph & Kris from Brisbane BBQ team, The Shank Bros came to see for themselves what all the fuss about Billy’s spit roaster is about. Verdict – while cooking with gas is not generally The Shank Bros cup of tea, the guys agree that this is the best way for cooking whole animals without much…
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New Tasty Things

Wagyu Brisket Cheeseburger Pie

  We have not one, but two tasty new creations for you to try.   BBQ Pulled Pork Parcels     & Wagyu Brisket Cheeseburger Pies Bake them in a pre heated 180 degree oven until golden brown. Approximately 30 minutes. Both are available for purchase in store and home delivery.

Beef Price Increases

As you may already know, beef prices in Australia have recently increased. This is due to a few different reasons, including: 1. The shortfall in beef supply due to this seemingly never ending drought. 2. The high demand for Australian product in the export market including China becoming one of the main consumers of Australian beef due…
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BBQ Class facebook and instagram competition

Win a ticket to our Low and Slow BBQ Class Father’s Day, Sunday 6th September, 4pm-6:30pm                   FACEBOOK Head over to our facebook page 1. ‘Like’ our competition post accompanied by the image you see above. 2. Leave a comment on the post telling us what your…
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LOW AND SLOW BBQ CLASS

LOW AND SLOW BBQ CLASS Where there’s smoke, there’s fire.  And meat. Lots of it. Join us for an epic afternoon of BBQ and local craft beer at our first ever Meat at Billy’s Low and Slow BBQ class. Get some smokin’ hot tips from our butchers and some of Brisbane’s Low n Slow BBQ pros. You’ll…
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