Dan Hernandez South American Sauces

Dan Hernandez South American Sauces

Dan Hernandez South American Sauces & Rubs Now in stores and online This new range of locally made South American sauces & rubs is now available in both stores PLUS online for home delivery OR click & collect customers. Dan Hernandez is a local chef who saw a gap in the market for South American style…
Read more

One Pan Lemon & Garlic Chicken Supremes

Additional Recipe Image of cooked Chicken Roasters 600x600

One Pan Lemon & Garlic Chicken Supremes with Thyme Roasted Vegetables Love a ‘one pot wonder’? – here’s another quick and easy family dinner you can easily tailor to suit your individual tastes. Grab these Lemon & Garlic Chicken Roasters from Meat at Billy’s and choose some of your favourite vegetables or follow our suggestion below….
Read more

Stout Braised Lamb Shanks

Stout Braised Lamb Shanks

Stout Braised Lamb Shanks with orange, carrot & thyme When the weather starts to cool down, it’s time to slow cook. Over the course of a couple of hours, the aroma of these Stout Braised Lamb Shanks will waft throughout your kitchen and beyond.  This deliciously simple recipe has been created by Meat at Billy’s regular, Alana Lowes….
Read more

Little Joe is back in town!

Little Joe beef

Small Batch. Exclusive. Extraordinary. A feat near impossible to replicate. Ashgrove store ONLY Little Joe is back in town this weekend! We’re so pumped to be able to offer this extraordinary beef here in Brisbane. What is Little Joe you ask? It’s the global epitome of grass fed beef. Hailing from Tasmania & Northern Victoria it is available…
Read more

Joyce’s Gold Heritage Chicken

Joyce’s Gold Heritage Chicken 2019 delicious Produce Awards – STATE WINNERS  The Joyce’s Gold Heritage Chicken is a breed developed in Australia by long time poultry farmers, the Joyce family. Their pastured, slow growing, heritage breed chooks were developed using traditional heritage breeds specifically suited to true FREE RANGE conditions and Australia’s often extreme climate. They are quite happy…
Read more

Turkey Size & Cooking Guide

Turkey Size & Cooking Guide

Turkey Size & Cooking Guide Here’s a turkey size & cooking guide to help you choose the best turkey option for you, along with size suggestions and the secret to perfectly cooked turkey, every time. Please keep in mind that this is an approximation only and based on no other protein being served. WHOLE TURKEY…
Read more

Cumin roasted Chicken

Cumin Roasted chicken

Cumin Roasted Chicken with preserved lemon butter & olives It doesn’t need to be Sunday to enjoy this spectacular cumin roasted chicken feast.  Meat at Billy’s regular, Alana Lowes shares a variation on the classic that is hard to top!! Serves: 4-6 people | Prep Time: 15 mins | Cook – 1 hours, 15 mins INGREDIENTS: 1.8kg 9Dorf Farms Chicken, or…
Read more

Eggcettera Pastured Free Range Produce

Farmer Tim's Blog

Farm direct free range produce | Sustainable & ethical farming Fair dinkum free range, exclusive to Meat at Billy’s       Eggcettera is proud to work exclusively with Meat at Billy’s, to provide our customers with the very best quality pastured free range produce, direct from the farm to the butcher. Eggcettera owner Tim, is passionate about the…
Read more

roast turkey with glazed carrots & gravy

roast turkey

Roast turkey with figs, hazelnuts & orange stuffing served with glazed carrots & gravy Roast turkey is perfect on so many occasions – Christmas in July, Thanksgiving or as the centrepiece of your Christmas festivities! Meat at Billy’s regular, Alana Lowes shares her classic take on roast turkey with all the trimmings …   Time: Prep – 1 hour |…
Read more

Christmas in July

whole turkey 2

Christmas in July Warm up this Winter with a traditional Christmas feast Just imagine… ♥ A glossy, caramelised ham on the bone glazed with sour cherry ham jam… ♥ Roast turkey with figs, hazelnuts & orange stuffing and served with glazed carrots & gravy… ♥ Roast pork with crispy crackling served with maple butter roasted…
Read more

Sharp Knives!

KNIFE SHARPENING – A WICKED EDGE SHARPENING Troy’s back at Meat at Billy’s in 2019 Our next couple of dates for knife sharpening are: Rosalie – Saturday 14th September| 9am – 12pm Ashgrove – Saturday 12th October| 9am – 12pm For more dates and locations, keep an eye on the Meat at Billy’s facebook page, instagram or eNEWS….
Read more

Massaman Beef Curry

Massaman Beef Curry Slow Cooked Osso Buco Beef Curry Recipe and image courtesy of Alana Lowes. Massaman Beef Curry is one of those recipes that is quite quick to get started but then needs a long time to cook. Perfect if you’re planning a day at home and like all one pot curries and casseroles, it…
Read more