Posts Categorized: slow cooking

Lamb Shoulder with Green Chilli and Coconut

Lamb Shoulder with Green Chilli and Coconut

Lamb Shoulder with Green Chilli and Coconut You need to try this delicious slow cooked lamb shoulder marinated in green chilli, lime. tomato, coriander & coconut. Serve alongside roasted & mashed butternut, fennel roasted cauliflower and crispy kale.   Recipe & image courtesy of the clever folk over at www.beefandlamb.com.au PREPARATION TIME: 20 minutes Cook Time: 6 hours 1…
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Low & Slow BBQ with The Brisbane BBQ Mafia

Meat at Billy’s is the proud sponsor of The Brisbane BBQ Mafia. These four guys are heading to the Australian Blues & BBQ Festival in Port Macquarie in late March to battle it out against Australia’s best in the Australian BBQ Wars.   We asked Drew, one of the Mafia, about cooking BBQ.   1. How…
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SLOW COOKED PORK BELLY IN MASTERSTOCK

This Masterstock from the Stock Merchant is a new favourite ingredient of mine. While it’s probably simple enough to make yourself at home, in reality I usually just don’t have the time. Master Stock is traditionally used in Chinese cuisine to marinate, braise and poach meats including chicken, duck and pork. Well known chefs including Neil…
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