One of our #2BaldButchers has been losing sleep! Should he cook his ham? Why would you glaze your ham? Check out the video below to find out why and at the same time, let Billy show you how to prepare your ham for glazing!
3 WAYS TO GLAZE YOUR CHRISTMAS HAM Billy & his mates from Picklehead Pickles & Blend Smoked Honey have teamed up to give us 3 different ham glaze recipes to get you inspired for Christmas Day. There’s something to be said for a glazed ham. Those caramelised dark, almost burnt bits are so delicious. If…
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Christmas Feast with Billy at Wandering Cooks Wednesday December 7th 6:30pm – 8pm Wandering Cooks (cnr Fish Lane & Cordelia Street, South Brisbane) RSVP only Come and learn how to perfectly prep your leg ham for glazing on Christmas Day and how to stuff a pork loin roast (using Eggcettera pecan-fed pork of course). The tips and…
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2 Bald Butchers Talk Christmas It’s time to introduce our 2 Bald Butchers … Billy, and Peter, from Meat at Billy’s :-)! In this episode, they get on their HO, HO HO & are very keen to talk about Christmas! Click on left to download your Christmas Order form or find out more…
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CLICK HERE FOR REDIRECTION TO OUR 2018 CHRISTMAS ORDER INFORMATION 2 ways to place your Christmas 2016 order! (1) For instore customers collecting from Ashgrove or Rosalie store OR (2) Home delivery customers ordering online -Billy’s Christmas hams – double wood smoked- -turkey, turducken, duck, chicken, pheasant, guinea fowl, quail- -suckling pig, pecan-fed…
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Blend Smoked Honey and Orange Christmas Ham Glaze Recipe Looking for an awesome ham glaze recipe this Christmas? Look no further and give this Blend Smoked Honey and Orange Ham Glaze recipe a try. The gentle smokey flavour of the honey, offset with mustard and the other ingredients add a sublime level to the humble…
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CHRISTMAS 2016 Please click here for redirection to our Christmas 2017 page CHRISTMAS 2015 -Billy’s old fashioned, double wood smoked, Christmas ham- -turkey, turducken, goose, duck, chicken, pheasant, guinea fowl, quail- -suckling pig, pecan-fed pork roasts, lamb roasts- -cheese & charcuterie- 1. This order form is to be used as a reference…
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Suet is a traditional ingredient used to make Christmas pudding. Only thing is that it can be tricky to find these days. We have plenty available at this time of year. Give our Ashgrove store a call on 07 3366 2912 to confirm availability.
For 2017 Christmas order information, CLICK HERE! Did you know it’s a little more than 6 weeks until Christmas? Our Christmas order forms are available in store now. Choose from Billy’s very own double smoked, free-range leg hams in different sizes, including an easy carve option and completely boned out. Billy is making his Turduckens again this…
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