Mango Chilli Chicken Vietnamese Noodle Salad

Chilli Mango Chicken Breasts

Mango Chilli Chicken Vietnamese Noodle Salad Fresh, light & healthy Recipe and image by @GlennScottCreativeCulinary SERVES 4 INGREDIENTS 4-6 (700g) Mango chilli chicken steaks (from Meat at Billy’s) 150g vermicelli rice noodles 1 large carrot, cut into matchsticks 1 small red capsicum, sliced thinly 2 cups bean sprouts 100g snowpeas, strings pulled & sliced 2…
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Honey Soy Chicken Kebabs

Honey Soy Chicken Kebabs with ham & pineapple fried rice image & recipe courtesy of @glennscottcreativeculinary SERVES 4 INGREDIENTS 6-8 x Honey Soy Chicken Kebabs (Meat at Billy’s) 250g packet microwave brown rice 250g packet microwave jasmine rice 300g double smoked ham (Meat at Billy’s) 2 x green spring onions, chopped 1½ cup frozen vegetables, thawed…
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Spinach & Fetta Chicken Mini-Roaster recipe

Spinach & Fetta Chicken Mini-Roaster with broccolini, bacon, pinenuts and smoked honey

Spinach & Fetta Chicken Mini-Roaster with broccolini, bacon, pine nuts and smoked honey image & recipe courtesy of @glennscottdesign INGREDIENTS 2 x Spinach & Fetta Chicken Mini Roasters (from Meat at Billy’s) 3 x rashers double smoked bacon 2 bunches broccolini 1 cup pine nuts (toasted) 1-2 tbsp BLEND SMOKED HONEY (from Meat at Billy’s) 1…
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JAMAICAN FLAVOURED BURGERS WITH SWEET POTATO CHIPS

Whenever I travel to other major cities I usually always visit a Jamaican restaurant. I love the bold flavours and simple but tasty cooking style and Brisbane doesn’t really have any authentic Jamaican eateries yet. When I came across this range of Jamaican rubs & sauces from The Ja Joint last year I was very excited. Not only are they…
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BUTTER CHICKEN – THE RANGOON RACQUET CLUB

These Rangoon Racquet Club Indian Curry Sauces are new to Meat at Billy’s and we’re loving them. We thought we’d start off with this recipe because everyone loves a good Butter Chicken don’t they?If you like your curry sauces hot & spicy – try the Vindaloo. That one is guaranteed to warm you up!Serves 8 peopleIngredients 1.5kg…
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FRESH THYME & VERJUICE ROAST CHICKEN WITH DUCK FAT POTATOES

Who doesn’t love a good ol’ roast chook? It’s comfort food at its best. The beauty of it is that really, it’s like a blank canvas. Chicken loves being cooked with a multitude of different flavours so you can use almost any fresh herb to change it up a little and make it different each…
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